The traditional village breakfast is served every day between 8:30 am and 11:30 am. It includes fried eggs, fatayer keshk and zaatar, labneh, olives, foul, fresh vegetables and homemade jams, with herbal tea, where you can pick your own organic vegetables and get the fresh eggs from the farm. Reservation is needed.

Traditional Lebanese meals prepared by local women that include the authentic flavorful recipes.

Bonfire nights at farmvillebarouk: A Musical Evening around the bonfire with grilled potato, onion, hot drinks, and alcoholic drinks from the bar.